Day 325
Santiago, Chile, South America
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Looks like Lleyton Hewitt got a hiding from Novak Djokovic!! Ohhh drats! I was looking foward to an aussie being in the final of the Australian Open!
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The last couple of days have been great here! Especially today! We went to see a couple of wineries to taste Chilean wine! Beautiful! The first winery we went to was called Vina Aquitania which is a very small exclusive vineyard just outside Santiago city.
It was interesting because the winery is nestled in a valley just on the outskirts of town and it is surrounded by a new housing estate. Usually winery´s are out of town a bit..in rolling hills with a beautiful surrounding so it was unusual to see it like this. It´s a boutique winery really..and the red wines we tasted were delicious.
It was while we were here that we noticed just how smoggy Santiago really is! The mountains are silhouetted against the smoggy backdrop and it reminds me of LA! It´s because there are so many emissions in such a densely populated city..but it´s not noticeable until you see it from the outskirts.
After looking over the barrels, putting our ´nose´to the wines, swivelling and tasting the vino tinto´s we headed off to lunch at a german restaurant called Kuchen Haus. What a menu. For 8000 pesos each (AUD$34 for both) we had a three course meal comprising octopus ensalada for entree, pollo cacciatore for main and apple cake for desert, plus a delectable glass of wine!
We staggered out after lunch with our new friends from Toronto and Florida and headed to our next tasting at the Undurraga Winery in the Maipo Valley. This winery was large and was named after Don Francisco Undurraga Vicuna who brought some cuttings of different varieties of grapes from France in 1882.
We tasted Chardonnay wine at this winery as well. Ohlala..that was nice..especially as it was hot and we were thirsty. Neither wineries had water..hm. Or bickies. Or cheese. We´re used to having that at our tastings in Margaret River!!!
Tasting here reminded me of Greg´s present for his 50th from Angie and David..where we went on a wine tour in the Swan Valley and tasted some EXCELLENTO wines...must remember to go back there and get some more of the wine we bought from the winery that only sold it at the winery...and the winery that i can´t think of the name at the moment!! Will have to ask Angie when they, and we, get back from our trips!!!
The best taste we had was the Sibariz Carmenere red wine. This wine is only found in Chile at this winery and is very popular. And we understood why. It was very tasty too..or OK, it had a berry flavour, with a hint of chocolate..and oh, cinnomon! haha...just kidding..i just know it TASTED good!
Looking at all the barrels in the cellar was quite an experience! Made me think i would like our cellar to look like that!!!! So earthy and the aroma..oh nice! It was interesting looking at all the winemaker´s marks - the crosses, ticks, marks and dates - on the barrels as well..and the different ways they plug up their individual barrels.
We saw the labelling going on as well..way down in the cellar. All by hand, by two women who were very quickly cleaning the bottles, putting the tops and securing them with a little hand held machine and then sticking the labels on.
This winery was certainly very natural. And all the grapes are handpicked.
They now export their wine to more than 70 countries in the world. When we left they gave us the beautiful wine glasses, inscribed with the Undurraga wine label, to take home. We took them...knowing we couldn´t carry them, bieng glass, but we thought we could at least drink some wine in the courtyard here in our hotel before we leave in a few days.
We also went to a place that sells moisturizers and teas. We ended up buying some more tea..and some moisterizer which i can never have enough of. The difference about this facial moisturizer is that is made of snail slime! We´ll see how that goes on my skin. If i look like a snail when i get home, you´ll know why!
Hmm..
We got to talking about the MATE teas because we bought some rosehip tea (having gone off coffee and now drinking all types of herbal teas) and we found out the reason why MATE is not sold in restaurants in Argentina, Paraquay and Uruguay! IT´s because the restaurant owners don´t want the customers to sit back ALL DAy drinking mate in their restaurants!! Which is how you drink Mate.
You don´t just have one cup..you use the leaves to continually pour water from your flask (at a temp of 80F) over it. One cup lasts for 10 teas! We realise that made logical sense..as to why we could never see it on a menu and why we had to buy our own pot and tea (not the flask, although the Argentine Mate flasks so have great water pouring spouts!)
We also discussed, with the guide and the other´s on the bus, the taste of Mate, or chimarrao (also called yerba mate and technically known as CIlex paraguariensis) as most of the people on the bus had been to Argentina and were as enthralled by the whole thing as we were..and we all decided it was bitter taste with a cross betwen the taste of cocoa tea (that we tasted and chewed the leaves of in Peru for altitude acclimatisation) and spinach juice!!!
Cocoa tea seems to be as addictive as coffee and Mate. Apparently some people say the properties in Mate consist of a caffeine like substance but there has not been a comprehensive scientific study into it´s properties to be able to clarify exactly what the properties are!
We also found out the straw, is called a bombilla or bomba (which allows the drinker to suck the steeping liquid without sucking up the particles in the tea.)
All very technical eh. We have some tea bags we bought in Argentina. If anyones wants to try a cup when we get home. Just ask! I´m sure we won´t have drunk it all by then!!!!
The hightlight of the day..was meeting John and Vicky. This couple have a villa in Mexico..and, as i have mentioned, Central America, including Mexico, is the place where we want to go NEXT holiday! (After trekking the ANapurna´s in Nepal!!!) After a whole day with them..and sharing stories and travel experiences over lunch..we exchanged addresses with the promise of meeting up. ANd i´m sure we will.
Some people you meet, you know it´s all just pleanantries....all the same thing...yes, we´ll catch up..e.t.c but this couple, we KNOW we will. The four of us just gelled and got along. Shame they were leaving tomorrow. John invited us back to their hotel for more wine..but at the end of the tour..we were stuffed. It lasted 12 hours!
(Greg snoozing off all the tastings now...and here i am, emailing and blogging! haha! I think the wine is a stimulant!)
There was another 2 couples we got to know as well, from Florida. They had been here for 6 weeks, in South America, and asked us when were due home. We said in February..and they said, most people say tomorrow or the next day..and you say in a MONTH??? Then the asked how long we´ve got away. A question we get asked a lot. We can either be honest, or say how long we are in the country we´re in, to prevent further questions..especially if we´re trying to listen to the Guide!!!
Well, we answered the truth. And they asked all the inevitable questions. But, with these couples it got indepth. They kept asking us more and more questions!!!
How do we do our laundry, how do we cook, how do we manage with our packs, how do we go not having friends and families, how do we plan where we will go, how do we resist buying travel memorabila, how do we manage going from place to place withoiut a break, how do we COPE being with each other all the time!
Each time we got off the bus, they fired even more questions! How do we afford it, do we have jobs to go back to, have we changed, what do our famiy think, do you have kids, what about them, what about your house, do you miss it, are you going back to it, would you do it again!
We ended up retreating to John and Vicky to get out of the firing line!! It was like the paparazzi cornering us! Very funny.
Afterwards i thought. How do we do it!!!!
We realise, upon our own reflection on the bus as we were traveling back and everyone was snoozing off from after affects of too many tastings (who can really spit the taste´s out?) we realised the longest we´d been anywhere was here, in Santiago, of all places.
Most of the time wé were in places for about 3 days..and the most was about a week. The shortest time we had anywhere waw in Puerto del Diablo! Well, probably not quite, we have popped into places for just a few hours as well!
But it was interesting to think about all the questions they asked. We´ve been asked a lot of questions before..but not with quite the same intensity as this. And they were all quite worthwhile questions to ask ourselves at a late date.
OK, i´m raving, it´s very late and all good girls should be in bed!!!
I´ll be dreaming of the wonderful, wonderful wine that chile produces.............
Nighty, nighies!!!
xxx